Summary
This is a special pasta filata style cheese that is generally shaped into small forms such as little pigs or other farm animals ( no kidding) Think of them as a high end string cheese.Great in pizza, calzone or lasagna. We like it melted into pannini with Nduja or grill sausages.
Cheese Details


Name
Scamorza
Producer
Fresca
Country
Italy
Region
Basilicata
Raw or Pasteurized
Raw
Renet
Animal